Cooling Fresh Salad

A cool refreshing salad with Japanese dressing.

Ingredients

• cucumber    黄瓜
• daikon radish    白萝卜
• turnip/yam bean (sengkuang)    沙葛
• cabbage    包菜
• tomato    番茄   
• roasted sesame    烤好的芝麻
• sushi/sashimi soy sauce    寿司/刺身酱油
• sushi rice vinegar    寿司醋
• sugar    糖
• sesame oil    麻油

  Steps 

1. Slice the vegetables.   蔬菜切片。
2. Mix the vegetables with sushi/sashimi soy sauce, sushi rice vinegar, sugar, sesame oil. Sprinkle the sesame on top.    切好的蔬菜与寿司/刺身酱油、寿司醋、糖和麻油拌匀。最后洒上芝麻。