Ingredients
- multi-grain rice 五壳米
- diced sweet potato 蕃薯叮
- cane sugar 蔗糖
Steps
- Place the multi-grain rice and sweet potato into a pot of water and bring to boil. Cook the multi-grain rice and sweet potato until both turn soften. Add the cane sugar and cook until dissolved. 将五壳米和蕃薯叮放入一锅水煮滚。继续煮至米和蕃薯变软。加入蔗糖煮至融化。
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