Brinjal in Sesame Sauce

A brinjal salad coated with home made sesame sauce, rich in nutty aroma with sweet salty taste.

Ingredients

• brinjal     茄子
• sesame    芝麻
• peanut butter    花生酱
• sesame oil    麻油
• sushi/sashimi soy sauce    寿司/刺身酱油
• sushi rice vinegar    寿司醋
• sugar    糖

Steps 

1. Cut the brinjal into desire size.    茄子切成喜欢的大小。
2. Blanch the brinjal to cooked.    把茄子川烫至熟。
3. Grind the sesame.    磨碎芝麻。
4. Place the peanut butter, sushi/sashimi soy sauce, sushi rice vinegar, sesame oil, sugar, ground sesame into a bowl and well stir.    花生酱、寿司/刺身酱油、寿司醋、麻油、糖和芝麻末放一碗里搅匀。
5. Coat the brinjal with the sesame sauce.   茄子裹上芝麻酱即可。