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Tuesday, December 15, 2015
Ramen in Salad
Ingredients
ramen noodle 拉面
brinjal 茄子_
broccoli 西兰花
dried mushroom 冬菇
seaweed/Nori 紫菜
roasted sesame 烤好的芝麻
sesame oil 麻油
sushi/sashimi soy sauce 寿司/刺身酱油
sushi rice vinegar 寿司醋
pepper 胡椒
sugar 糖
plain water 清水
Steps
Soak the dried mushroom with water to soften. Drain and set aside. 冬菇浸水泡软隔水备用。
Cut the ingredients into desire size. 材料切成喜欢的大小。
Toss the ramen noodle, broccoli, brinjal, dried mushroom into a pot of boiling water until they all turned tender. Drain and set aside. 把l拉面、西兰花、茄子、冬菇放入一锅开水煮至软。隔水备用。
Pour the sesame oil, sushi/sashimi soy sauce, sushi rice vinegar, pepper, sugar and water into a bowl and mix thoroughly. 然后,麻油、寿司/刺身酱油、寿司醋、胡椒、糖和水放一碗里搅匀。
Place the (3) on a plate, pour the seasoning mixture from step 4 on top. Decorate with nori and roasted sesame. 把材料(3)排在碟里,然后淋上步骤4的调味料。最后用紫菜和芝麻装饰。
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