I'm doing the same recipe again Moist Chocolate Cupcake, but i'm garnish it with fancy pinky frosting (white, light pink and dark pink colors) instead of the chocolate topping.
The place to share the ideas and recipes of cooking & baking. You can place order over here too, if you like to have some yummy yet healthier home-made menu in your parties or events. You could leave me a comment or PM me in Facebook if you need any details.
Thursday, July 17, 2014
Wednesday, July 16, 2014
Golden Cheesy Sausage Roll
I did mention to use mashed pumpkin besides using mashed potato as the bread-softener in my previous recipe Soft Sausage Rolls. Well you may refer the below.
Saturday, July 5, 2014
Mini Mushroom-Chicken Pies

We planned to have a family picnic at a water-fall spot this weekend. Thus I voluntarily to bring some mini mushroom-chicken pies on the said day. Well, this recipe is quite easy if you use the frozen ready-made puff pastry. And this pastry is a must-have list in my freezer.
Friday, July 4, 2014
Simple Tuna Wraps
Sometime, the wraps are great dish to have during your breakfast or tea-time, or even in every meal too. You can wrap with anything you love, like mine one with tuna and cheese.
Wednesday, July 2, 2014
Bacon Egg Muffin
Well, this is another simple recipe for your breakfast. All you need are bacon, egg and cheese. The egg supposedly stay inside the bacon ring, but mine went in wrong order...haha..
Anyway, it still taste as good as it should be. Have a nice try.
Tuesday, July 1, 2014
Chawanmushi (Basic Version)
Chawanmushi (steamed savory egg custard) is a common appetizer or side dish in Japanese food. The egg custard used to hold in a teacup (chawan = cawan in BM!!) and steam (mushi).
Chawanmushi tastes like and has much flavor than the Chinese steamed egg. You would discover a lot of precious ingredients in the chawanmushi like seafood, mushroom, chicken and etc....
Anyway mine is just a plain version, you may add anything if you want to.
Saturday, June 21, 2014
Chicken Fillet in COCA-COLA Gravy
There are so much menus you can do with the chicken. But to persuade my boy (food-picker!!) to consume the chicken will be a tough job for me. One of the chicken recipes I used to cook for him is Chicken in Coca-Cola gravy. It is a sweet-sour dish , the gravy tastes like "Pork Knuckles and Ginger Stew" (豬腳醋) if you ever try. Well, he used to buy it because of the "Coca-Cola".
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